Friday, May 10, 2013

Sons & Daughters

The Setting



Monterey Sea Grapes



Bread Tasting One



Buff Orpington Egg



Roasted Baby Beets



Bread Tasting 2 



Local Swordfish



Fogline Farm Chicken 



Bread Tasting 3



Akaushi Beef



Meyer Lemon Curd



Geranium Ice Cream



Mignardises

Thursday, May 2, 2013

Atelier Crenn - Dessert Tasting Meal

The Setting



Amuse Bouche: Kir Breton 



 Course 1: Sake, Melon



 Course 2: Grape, Hazelnut




Course 3: Rhubarb



 Course 4: Cedar Wood



 Course 5: Eucalyptus



 Course 6: Betterave



 Mignardises



 Mignardises to Go